The Mediterranean Dish: 120 Bold and Healthy Recipes You’ll Make on Repeat: A Mediterranean Cookbook
Original price was: $32.50.$18.75Current price is: $18.75.
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NEW YORK TIMES BESTSELLER • The highly anticipated debut cookbook from the creator of The Mediterranean Dish website, with more than 120 recipes for bright and flavorful Mediterranean diet-inspired meals.
“I want to cook everything in this book! It’s not just beautiful—the recipes are fresh and exciting.”—Gina Homolka, New York Times bestselling author of the Skinnytaste cookbooks
What began as one of the first online Mediterranean food blogs has blossomed into the leading site for modern Mediterranean cooking and lifestyle with millions of readers—and now it is the inspiration for the long-awaited first cookbook from Suzy Karadsheh. In her cookbook, Suzy brings cross-culturally inspired dishes from throughout the Mediterranean into American home kitchens, using easy-to-find ingredients and easy-to-follow, tested-to-perfection recipes to make your meals more vibrant, delicious, and yes—even a little healthier, too!
Born and raised by the sea in Port Said, Egypt, Suzy lived in Michigan and Des Moines with her family before moving to Atlanta, where she now lives. Her modern cooking reflects the rich and complex traditions of the Mediterranean and Middle East, from Greece and southern Spain to Jordan and Tunisia, as well as inspiration from her new Southern roots. Practical and weeknight-easy recipes include: Spanakopita Egg Muffins, Chicken Shawarma Bowls, Garlicky Spinach and Chickpea Soup with Lemon and Pecorino Romano, Roasted Asparagus Salad with Cherry Tomatoes and Basil, Middle Eastern Rice Pilaf with Toasted Vermicelli and Pine Nuts, Orange-Cardamom Olive Oil Cake, and of course Homemade Pita Bread to serve with just about everything.
Suzy’s winning combination of approachable instructions, reliable recipes, stunning photography, charming authentic stories, and simple assemblies is sure to thrill anyone hungry to eat healthier food that bursts with flavor and spice.
From the Publisher
Publisher : Clarkson Potter (September 13, 2022)
Language : English
Hardcover : 304 pages
ISBN-10 : 0593234278
ISBN-13 : 978-0593234273
Item Weight : 2.5 pounds
Dimensions : 8.27 x 1.1 x 10.3 inches
Customers say
Customers find the cookbook’s recipes delicious and packed with flavor, while appreciating that they are easy to follow with well-explained instructions. The book features beautiful, full-color photographs showcasing each recipe, and customers value the readily available and easy-to-find ingredients. They appreciate the helpful tips and nutrition information, noting it’s a great starter cookbook, and one customer mentions it saves hours of work. Customers enjoy the family stories, with one noting how they create a personal connection to the author and recipes.
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13 reviews for The Mediterranean Dish: 120 Bold and Healthy Recipes You’ll Make on Repeat: A Mediterranean Cookbook
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Original price was: $32.50.$18.75Current price is: $18.75.
saille –
THIS is the cookbook I’ve been waiting for!
Just received the book, and I cannot keep pouring over it. I love Suzy Karadsheh’s website. It’s packed with not only what to do, but what to stock, and how to cook Mediterranean dishes. This cookbook is amazing. The recipes are simple, with few and carefully chosen ingredients. I have Buettner’s Blue Zones books (and I love them), but many recipes are more involved and numerous, and some ingredients aren’t easy to find. Karedsheh has solved my dilemma. The spices she uses are affordable and sold at her site. The dishes are simple, healthy, and the instructions are clear. Meals can easily be made for busy weeknights and lunch packable. Photos are gorgeous and inspiring. I practice many aspects of Ayurveda, and between that, the Blue Zones, and Karadsheh, I now have health tools I wish I’d had years ago. I do have the Greek EVOOs from her site, and they’re so good that they are game changers. Get this cookbook. Combined with plant-based foods, good ingredients, aĺl cooked with mindfulness and love, you can’t go wrong.
Susie Takach Seligman –
Yummies In Me Tummy
Arrived quickly in excellent condition as advertised. Yummy recipes. Iâve enjoyed cooking up some good meals from this cook book. Nice easy instructions for a beginner.
Morgan –
HOLY SMOKES!
I have bought so many cookbooks over the years and Iâm almost always disappointed. I have made 7 or 8 recipes from this cookbook so far and each of them have knocked my socks off. They are so flavorful! Plus, theyâre all fairly healthy, so it can be used for everyday cooking. The photographs are lovely, too. The only ânegativeâ (if you can really call it that) is that there are a bunch of recipes without pictures. Regardless, Iâve been recommending this book to everyone I know. Worth. Every. Penny.
Anna –
Mostly Egyptian recipes, vibrant food photos
I think a sign of a good cookbook is if when you are looking thru it you immediately see a ton of recipes you want to make. To me this book falls into that category. You can’t help but notice the vibrant eye catching colorful photos. I enjoyed reading the authors touching tribute to her father and the positive influence he had on her in regards to learning how to cook. I have made about 5 or so recipes from this book but will definitely try more. The first I had to try was the frothy mint limonada. Let me tell you that drink was amazing. It was so refreshing that I try to make it several times a week. The roasted bell pepper boats were delicious. The combo of the orzo, peppers and basil vinaigrette was one of the healthiest lunches I ever made. My father who is from Italy gobbled it up. And I can’t forget that glorious orange cardamom olive oil cake. It was so good. Thanks to her wonderful easy to follow directions it came out perfect and I am not a good baker. The reason I did not give this book 5 stars is many of the recipes appear to be time consuming, some you need to make 2 other recipes to complete the recipe you are making. If you are not a fan of cooking with olive oil, mint, or looking to purchase middle eastern spices this book might not work for you. Many of the recipes I would never make like lobster, etc. It would have been nice to see more Italian, Greek recipes. It seems to be mostly Egyptian dishes. There is no nutritional content and not every recipe has a photo. I really do like this cook book though and it will challenge me in the kitchen.
Cassandra Fuller –
Game Changer – I LOVE this book
I love to cook so when my husband was dignosed with NASH I was pretty sad it meant a major change in our diet and had no idea how to cook that way. Chat GPT recommend this book to me for someone with NASH. I’m not going to lie when I got it and was trying to make my first meal plan I nearly cried. I don’t like fish, I don’t like olives, how the heck was I goting to get full, or my blue collar husband full, on so many vegetables. I didn’t want to make a single thing in there. So I just randomly picked reipes from each chapter out of spite. I kid you not not, I modify every recipe I have ever touched, and everything I have made out of this book has been incredible just the way she writes the recipes. The food is so flavorful, so good, so filling. And guess what I do like fish, I was just eating terrible fish before. Been cooking out of this book for a month now and I cannot sing the praises of this book high enough. And as a side effect my husband and I are both loosing weight! That said even if you don’t need a lifestyle change I would have cooked and eaten these recipes. I recommend to anyone not just those needing a chanage for their health. The food is that good. Thank you, thank you thank you for this incredible collection of recipes making a very difficult lifestyle change much easier for me and my family.
Meg –
It’s the year of Mediterranean food and I’m here for it.
I buy lots of cookbooks, but this is hands-down one of the best. The recipes are easy to make, use easy to find ingredients and are healthy. They can be adapted to suit your needs. This is a keeper and would make a great gift for your friends that like full flavored, delicious meals.
DorianD –
Delicious
The recipes that I have tried so far are delicious! The recipes have instructions that are easy to follow. I most definitely recommend this cookbook!
MsReadalot –
Great recipes, simple to make, never had a bum one yet.
Iâve been following Suzie for years on YouTube, have made a ton of her recipes. Not once! (Even fish which I am NOT good at), has it not been good. If you want to make Mediterranean food, I highly recommend this book. (And her YouTube channel). Theyâre simple to make and authentic, I can vouch for that, I married a Mediterranean guy. I was looking for a book for my son for Christmas, who has moved out and wants to eat healthier and I clicked so fast on this. He always liked her recipes growing up, so perfect! Way to go, Suzie! Your book is beautiful.
AHK –
This book is lovely in every respect from the recipes to the colour photos to the size. It was well packed and arrived in a timely manner. Looking forward to make more of her Mediterranean flair recipes.
Jennifer Hill –
Beautifully photographed. Wonderfully healthy recipes that open up a new world of flavors and opened my eyes to ingredients like nuts and herbs to everyday cooking.
Amazon Customer –
I have made several recipes from this book now. My family has loved each and every one I have made.The ingredients are easy to find at the large grocery stores.The recipes are easy to follow.The orange cardamom and olive oil cake is heaven and the sweet potatoes with tahini and honey are my new favourite way to eat potatoes! My family is crazy for the asparagus!Many of the recipes can be made in larger batches to be kept to use in other recipes or to use in other ways.I very much recommend this book!
Amazon Customer –
Really nice book. My family are loving the recipes.
Joy Lewis –
Very happy with this book.