Sweet Tooth: 100 Desserts to Save Room For (A Baking Book)
Original price was: $35.00.$22.85Current price is: $22.85.
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(as of Apr 29, 2025 18:52:25 UTC – Details)
NEW YORK TIMES BESTSELLER • 100 stunning, delicious, must-bake recipes for everyone who saves room for dessert from the wildly popular baker and social media star behind Broma Bakery.
“These are recipes to make us happy from morning to midnight. Sweet Tooth is like being in the kitchen with Sarah, and that’s a treat.”—Dorie Greenspan, New York Times bestselling author of Baking with Dorie
Sarah Fennel began her website, Broma Bakery, as a hobby that combined her love of baked goods with her passion for photography. Soon, millions of readers fell in love with her reliable recipes for nostalgic desserts with a modern twist like Strawberry Shortcake Cake, Oatmeal Cream Cookies, and White Chocolate Brownies.
In Sweet Tooth, Sarah introduces brand-new recipes—like Espresso Martini Cake and Vanilla Bean-Blackberry Scones—and shares a few classic fan favorites too, including her Best Chocolate Chip Cookies in the World, shared, liked, and commented on by millions of fans. Whether you’re a new or experienced baker, the tips and insights throughout the book will make your cakes fluffier and crusts flakier while building confidence along the way. With an essential baker’s pantry and a guide to never overbaking again, Sarah sets you up for success with each recipe, from Small Batch Blueberry Muffins, a make-ahead Tiramisu Icebox Cake, and an impressive Apple Rose Tart for a crowd.
Irresistible, entertaining, and with “I can’t believe it was so simple!” instructions, Sweet Tooth is for bakers of all levels. The only requirement? A deep, unwavering love for dessert.
From the Publisher
Publisher : Clarkson Potter (October 8, 2024)
Language : English
Hardcover : 288 pages
ISBN-10 : 0593581997
ISBN-13 : 978-0593581995
Item Weight : 2.31 pounds
Dimensions : 8.3 x 1.16 x 10.29 inches
Customers say
Customers find this baking book to be a favorite cookbook with thoughtfully organized recipes that turn out delicious. The book is beautifully photographed and easy to follow, requiring no crazy techniques or culinary background. Customers appreciate the helpful tips and tricks throughout, making it suitable for both beginners and experienced bakers. Customers find the book fun to read and worth the purchase price.
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13 reviews for Sweet Tooth: 100 Desserts to Save Room For (A Baking Book)
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Original price was: $35.00.$22.85Current price is: $22.85.
N. Mitchell –
So glad Sarah finally made a book!!
Some of my favorite recipes to bake over the years have been SarahâsâI was so happy to be able to pre-order this book!The book has a few very beautiful, more complicated recipes for experienced bakers, but is also full of very fun, easy, delicious classic desserts for someone just beginning. It also has an entire section in the beginning of the book dedicated to equipment and education that is actually helpful.The recipes are great, I love the way they are separated out. The photography is stunning throughout. There is a section dedicated to very impressive looking desserts that I know I will be dipping into for dinner parties and family gatherings.I love that in the back of the book is a great selection of 1-2 serving dessertsâyes yes yes. More of this!Iâm so happy to be able to support Sarah as an author. As a lifetime baker I have enjoyed her videos and blog so much. She brings such a fun, lovely disposition to baking that makes her content accessible for anyone who wants to make something sweet.I bought one for myself and will be buying others for family members. Great book.
Rajul Patel –
BEST (10000/10) DESSERT COOKBOOK!!!
First of all, if youâve ever seen Sarahâs IG/YouTube/TikTok, youâll know she is human sunshine – so funny, witty, & cute! Which is why I originally started following Broma. It was just entertaining to watch her bake because you can see her love for baking shine through.However, her cookbook is SOMETHING ELSE! Her personality & humor shines through the writing, each recipe is a masterpiece, and it is the easiest bake book to follow along. I donât consider myself a great baker but she gives tips for each recipe & at the beginning of the book and I feel like a seasoned baker just 3 recipes in! I own about 5-6 dessert cookbooks but I have never had the amount of success following along as I have with this one! If you buy this, you absolutely will not regret it! Love you, Sarah!!
Janet Duran –
Yummy and easy recipes! Quality book for a great price!
Excellent book! The pictures are lovely and the recipes are simple! She uses simple ingredients and has such a vast variety of desserts to choose from! I think the price is great and worth every penny! All the recipes Iâve tried from her book and Instagram, are so so so yummy!!
Molly –
A total win for dessert lovers!
Sweet Tooth is such a fun cookbook. The recipes are easy to follow, and everything Iâve tried so far has turned out amazing â especially the cookies and the caramel tart (SO good). The photos are gorgeous too, which makes it even more fun to flip through. If youâve got a sweet tooth (like me), youâll get a lot of use out of this.
BookCase –
A breath of fresh air
I watched the author of this book demonstrate a recipe on YouTube and was moved by her enthusiasm to Order her book. I have scanned it briefly, and I am not disappointed, it is bright and cheerful, and contains a lot of interesting recipes that I will be tempted to try. It’s a refreshing response to baking, which clearly explains everything as though she is standing beside me. I can’t wait to try some of these delicious looking desserts. I would strongly recommend this book and I’m excited to add it to my already humongous collection.
Alix Cauthron –
If youâre on the fence⦠BUY THIS BOOK!
I started following Broma on Instagram and absolutely fell in love with Sarahâs creative and fun recipes! Her cookies are what got me started, but her easy to follow recipes have me baking cakes! I mean who wouldnât want to make a Weeknight Chocolate Snack Cake! I canât even… Anyways, if you are debating on whether or not to purchase this cook book, stop debating and buy it! Itâs amazing! It has every tip and trick you could ever need, suggests amazing tools, the pictures are gorgeous and every recipe I have tried so far is DELICIOUS!Sarah if you read this⦠thank you for all this goodness! The world needs more sweet stuff like this book, Broma, and you!
Christine –
Wow.
This book is amazing.Here I am, sitting in my bed at midnight, eating a chunk of Double Chocolate Banana Bread. I have followed Sarah/Broma Bakery on instagram for a while now and ordered this book the second she announced it. I have ZERO regrets. I plan on baking through the entire book and let me tell ya, if the rest of it is anything like this first recipe (the banana bread) then it is going to be GOOD.I have been going FERAL on this banana bread. It is unlike any banana bread I have ever made. The recipe was incredibly easy and didn’t have any annoying ingredients that you’re hesitant to buy because you’ll probably never use it again. It is SO GOOD. I can’t upload a picture of it because I have just been ripping it apart in chunks. I literally do not have the patience to cut it with a knife. This recipe wasn’t even one that I was looking forward to the most (there’s some amazing looking cookie and brownie recipes?!?!) but this one STILL blew me away.Buy this book. It’s a great price, the design is beautiful, and the recipes are amazing.
Amber W. –
Great book!!
This book is great! A nice variety of recipes and great tips and the illustrations are great! I would highly recommend it. I canât wait to start making some of these recipes.
Manal Makki –
Iâm already a big fan of Sarahâs recipes but this book is next level. Everything you need to satisfy your sweet tooth or be a good host. Fool proof recipes and easy to make! Must buy! I give it a 10/10.
Norma Bermúdez Urdaneta –
Es una biblia para la reposterÃa. Mucho más que recetas. Excelente compra
Wool Wren Studio –
I cannot say enough good things about Sarahâs book. I ordered this when I saw it was available for preorder as I have made many recipes from her blog and have loved every one.I flipped through the pages when I received it and was so impressed. She covers so many things to help bakers grow in the kitchen. All the photos are stunning. So many of the recipes in this book are staples that can be made over and over again.This will be a cookbook that I will use so often and gift to others!
Francesca C. –
Adoro lei e le sue ricette!!!
LD –
Looking forward to try out all the good looking recepies!